This creamy chickpea skillet is a cozy, vegetarian one-pan dinner that you can throw together with just 30 minutes and a handful of Mediterranean staples. Photo Credits: Ali Redmond The Fast, Easy Chickpea Recipe I’m Making on Repeat The recipe for these tangy, creamy chickpeas was born on a busy workday. My daughter Dara and […]
Greek Charred Eggplant with Tomato and Feta
Soft, smoky charred eggplants filled with a vibrant tomato, feta, and herb stuffing, wrapped in foil and cooked on the grill. Grab some crusty bread, scoop and enjoy! Photo Credit: Ali Redmond A Family Greek Eggplant Recipe Passed-Down Through Generations These charred eggplants, stuffed with feta, spices, tomato, and olives are my go-to recipe for […]
Spinach Soup with Feta and Dill
This spanakopita-inspired spinach soup recipe is a silky, flavor-packed puree of fresh spinach, herbs, onions, feta cheese, and garlic. A touch of roasted cauliflower makes it creamy without the need for heavy cream! Photo Credits: Bella Karragiannidis This is the Only Spinach Soup Recipe I Make! This spinach soup recipe was inspired by the classic […]