Kabsa, Saudi Arabia’s national dish, is an aromatic one-pot chicken and rice recipe. The fluffy, fragrant rice is cooked in a chicken and tomato-based broth with a rich blend of spices. Photo Credits: Ali Redmond The Chicken and Rice Dish So Good I Regretted Not Saving Room for More Asma, a Jordanian and Saudi friend […]
Classic Chicken Marsala
A still creamy, but lighter take on the beloved Italian-American classic! This healthy chicken marsala recipe delivers deep, woodsy mushroom flavor and a rich Marsala wine sauce without the heaviness of restaurant versions. The Chicken Marsala Recipe That Finally Convinced Me to Love Mushrooms For most of my life, I was a vocal mushroom hater. […]
Easy Breakfast Cookies
Breakfast cookies may look like ordinary oatmeal cookies, but they’re free of refined sugar, oil, and butter; and loaded with nutrient-dense ingredients, making them a wholesome way to start the day. Photo Credits: Mark Beahm Yes, I Eat Cookies for Breakfast, and You Can, Too! I’m absolutely not a morning person, yet most activities and […]
Easy Shrimp Scampi Recipe
This shrimp scampi recipe is a classic Italian seafood dish. Succulent shrimp are quickly sautéed and then sauced with a luscious mixture of garlic, lemon, butter, white wine, and olive oil. Traditionally served over pasta or with crusty bread, this garlic butter shrimp recipe feels fancy but comes together in 30-minutes. Photo Credits: Ali Redmond […]
Comment faire une sauce gribiche
Audacieuse, piquante et polyvalente, la sauce gribiche est une sauce française classique à base d’œufs durs, de câpres saumâtres et de cornichons aigres. Il ajoute une saveur piquante à tout, des asperges cuites à la vapeur aux viandes froides. Crédits photo : Ali Redmond Pourquoi devriez-vous préparer une authentique sauce gribiche Mes meilleures découvertes en […]
Easy Mediterranean Quinoa Salad
This quick, easy, and gluten-free Mediterranean Quinoa Salad recipe is inspired by Greek flavors and packed with crunchy bell peppers, crisp cucumbers, and the briny flavors of feta and kalamata olives. Photo Credits: Katherine Irwin The Quinoa Salad Everyone in My Family Loves I’ve been making this quinoa salad for my kids since they were […]
Spinach Soup with Feta and Dill
This spanakopita-inspired spinach soup recipe is a silky, flavor-packed puree of fresh spinach, herbs, onions, feta cheese, and garlic. A touch of roasted cauliflower makes it creamy without the need for heavy cream! Photo Credits: Bella Karragiannidis This is the Only Spinach Soup Recipe I Make! This spinach soup recipe was inspired by the classic […]
Juicy Grilled Chicken Kabobs
Grill the juiciest, tastiest chicken kabobs! The secret is in the sauce! I make a punchy chicken kabob marinade loaded with Mediterranean spices, lemon juice, and 15 cloves of garlic! Photo Credit: Suzy Karadsheh I Make These Chicken Kabobs All Summer Long When you grow up like me on the shores of the Mediterranean Sea, […]
Mediterranean Three Bean Salad (Easy 15-Minute Recipe)
Bean salads are the perfect picnic salad. They stay fresh, keep well, and serve a crowd. My Mediterranean three bean salad recipe features kidney beans, cannellini beans, and chickpeas tossed with fresh veggies and herbs in a zesty vinaigrette. Photo Credits: Suzy Karadsheh The Best Mediterranean Three Bean Salad This easy Mediterranean Three Bean Salad […]
Italian Lemon Cookies (Anginetti)
These tender Italian lemon cookies are a must-have for many Italians and Italian-Americans at Easter. Originating from southern Italy, and prevalent from Campania to Calabria, anginetti cookies are glazed in icing and make a sweet addition to any holiday cookie plate. Photo Credits: Ali Redmond Try Anginetti! Italy’s Classic Lemon Cookies These Italian lemon cookies […]