Labneh

Labneh, also spelled labnah, labne, or lebne, is a versatile Middle Eastern strained yogurt with a spreadable texture similar to cream cheese. This delightfully tangy yogurt cheese is so easy to make; this recipe will become a staple in your kitchen. Photo Credits: Suzy Karadsheh I learned how to make Labneh, a creamy, tangy yogurt […]

Savory Oatmeal

My Mediterranean-style savory oatmeal recipe makes a nutritious, flavor-packed breakfast in about 20 minutes! Hearty oats are the perfect bed for savory sweet potatoes, tomatoes, avocado, and eggs with a little creamy feta and a sprinkle of za’atar. Photo Credits: Miriam Novoa 20-Minute Savory Oatmeal Recipe I’m not opposed to a warm bowl of oatmeal […]

Classic Chicken Marsala

A still creamy, but lighter take on the beloved Italian-American classic! This healthy chicken marsala recipe delivers deep, woodsy mushroom flavor and a rich Marsala wine sauce without the heaviness of restaurant versions. The Chicken Marsala Recipe That Finally Convinced Me to Love Mushrooms For most of my life, I was a vocal mushroom hater. […]

Easy Breakfast Cookies

Breakfast cookies may look like ordinary oatmeal cookies, but they’re free of refined sugar, oil, and butter; and loaded with nutrient-dense ingredients, making them a wholesome way to start the day. Photo Credits: Mark Beahm Yes, I Eat Cookies for Breakfast, and You Can, Too! I’m absolutely not a morning person, yet most activities and […]

Easy Shrimp Scampi Recipe

This shrimp scampi recipe is a classic Italian seafood dish. Succulent shrimp are quickly sautéed and then sauced with a luscious mixture of garlic, lemon, butter, white wine, and olive oil. Traditionally served over pasta or with crusty bread, this garlic butter shrimp recipe feels fancy but comes together in 30-minutes. Photo Credits: Ali Redmond […]

Comment faire une sauce gribiche

Audacieuse, piquante et polyvalente, la sauce gribiche est une sauce française classique à base d’œufs durs, de câpres saumâtres et de cornichons aigres. Il ajoute une saveur piquante à tout, des asperges cuites à la vapeur aux viandes froides. Crédits photo : Ali Redmond Pourquoi devriez-vous préparer une authentique sauce gribiche Mes meilleures découvertes en […]

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